Diamond polish grading refers to the assessment of the smoothness of the diamond's facets and the clarity of its surface. A well-polished diamond better reflects light, maximising its brilliance. This guide delves deep into the intricacies of diamond polish grading.
A well-polished diamond:
Inherent flaws or inclusions in a rough diamond can affect the polishing outcome.
The quality of the tools and techniques used can produce varying levels of polish on a diamond.
The experience and skill level of the polisher play a significant role in the diamond's final polish.
Most diamond grading entities, like the GIA (Gemological Institute of America), use a grading scale for polish:
Fine lines on the diamond's surface. They often result from polishing the diamond against its grain.
These are minute, almost invisible lines on the diamond's surface, resulting from its crystal structure.
These are hazy areas on the diamond, often a collection of minute inclusions.
Visible marks or grooves on the diamond's surface, typically from mishandling.
Tiny indentations on the diamond's surface.
Caused by excessive heat during polishing. They appear as milky white patches.
While polish is crucial, it should be viewed in conjunction with other factors like the diamond's cut, clarity, and symmetry. A diamond with excellent polish but poor symmetry might not be as valuable as one with good polish and excellent symmetry.
A diamond's polish is an integral part of its overall beauty and value. Recognising the importance of polish grading helps consumers and traders alike to make informed decisions about their diamonds. Whether you're a seasoned jeweler or a novice consumer, understanding polish grading can guide you toward the best choices for your needs and preferences.